Piave Size:½ lb. Wedge While sourcing cheeses from abroad

While sourcing cheeses from abroad

paired with two European-style baguettes

Gluten Free

and a condiment

Like a fine wine or spirit

Piave Size:½ lb. Wedge While sourcing cheeses from abroadPiave (DOP) is named after the river Piave, whose source is found at Mount Peralba in Val Visdende, in the northernmost part of the province of Veneto, Italy. The land surrounding the ancient river is integral to the character of the cheese: it is where the milk is collected, the curd is cooked, and the cheese is aged until hard. Piave has an intense, full bodied flavor reminiscent of Parmigiano Reggiano that intensifies with age and makes this cheese